Martha's Pizza

John R a month ago

Tight quarters in the pizza side of the business. The market side is huge and full of unique offerings. The best pizza I've found in West Michigan!! Desserts look amazing but haven't tried yet.

Cole Hansen 3 months ago

Change nothing. This is literally the ONLY pizza I eat in Grand Rapids! I have a sensitivity to the preservatives found in most pizza dough and it makes me feel bad if I eat is so I don’t. Don’t ask me to explain it. This pizza has never made me feel gross after eating it. The traditional Neapolitan thin crust is perfect. They are generous with the toppings, the sauce is delicious, and the service is always friendly and fast. They even have a few of your favorite beverages and there’s a great store next door if you need salad ingredients or a little dessert for later.

Daniel Schumaker 5 months ago

Upscale Pizza at an upscale price. I wouldn't call it budget pizza or cheap. But it's not overpriced by any means, you pay for quality and you got top quality. It's some of the best pizza I've ever had, not even exaggerating. It's thinner crust, they only make them in one size and they aren't particularly large. I could maybe split a single pizza between two people comfortably, but not more than that unless you have a very small appetite. But man, it's delicious, the service is excellent, the location is lovely, the owner is cool, I never hear bad things about management, and the market it's attached to (also under the Martha's label) is also very nice (also not cheap, but everything there is very nice quality, you won't buy something there and feel like it was cheaply made, it's all bespoke and delicious).

Adam Overheul 7 months ago

First off, this place is not open until 9:00 p.m. They stop taking orders shortly after 8:00. When the pizza is good it's really good, but depending on who makes it, results may vary. Sometimes the pizza is heavy and can feed two people. The next time you order a pizza with the same ingredients, the pie might be lighter than the box it comes in.

celluloid droid 7 months ago

There's not a whole lot to discuss here, it's very simple: Excellent pizza, probably the best (in my opinion) for all of greater Grand Rapids. You can order ahead of time to come pick it up or just pop in for a slice. If there's any reason to knock this place it is nothing to do with their exquisite service and friendly staff or they're absolute amazing pies, it's just the geography of the place and the pinch point of having the one-way street and horrible parking selections. I try not to get to flustered by this and try to plan each visit to also include some shopping at the attached party store for some rare items and snacks or perhaps a couple crafties and even shoot down the block too the butcher or the bakery for some other goods as well. The pizzas here are outstanding. On par with such well-known national pizza places as Forno Rosso or Zarella in Chicago, the Blind Lady in San Diego, Prometheus in Fredericksburg, Texas and Farina In Grani. Top tier. I'm almost in disbelief we get to have this here in Michigan. Especially Western Michigan where there was never a well-known Italian American diaspora like they have over in Detroit. You can never go wrong ordering the origina